Food Export Blog

Welcome to Food for Thought, Food Export’s official blog!  On this page you can find the latest in industry trends, current events, upcoming activities, and more.

 

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Export Education

Export Q & A: Acronyms and Abbreviations

May 13, 2022

For World Trade Month we put together a list of the most popular acronyms and abbreviations relevant to the food exporting world.

Market Research

When the Storm Doesn’t Clear – Continuing to Weather Global Supply Chain Challenges

May 11, 2022

It's been 6 months since our first blog about the global supply chain issues. In this blog we give an update on the situation and how things have changed.

Events

Monthly Event Recap – April 2022

May 4, 2022

April 2022 was a busy month for Food Export-Midwest and Food Export-Northeast. Check out all the events we hosted and attended in our monthly recap blog!

Market Updates

From the Field: In-Market Representative Reports – April 2022

April 20, 2022

April 2022 monthly update from our global network of In-Market Representatives about what's going on in markets around the world.

Blog

Export Q & A: Top 3 U.S. Export Markets in South America

April 11, 2022

Top 3 U.S. Export Markets in South America

Events

Monthly Event Recap – March 2022

April 6, 2022

March 2022 was a busy month for Food Export-Midwest and Food Export-Northeast. Check out all the events we hosted and attended in our monthly recap blog!

Seafood Program

Marketing Resource to Educate EU Shellfish Buyers About the American Oyster

April 4, 2022

The European Union trade ban for shellfish has been lifted, offering new opportunities for Northeast U.S. seafood suppliers, starting with Massachusetts, to grow their exports.

Seafood Program

Recapping Our Week at Seafood Expo North America 2022

April 4, 2022

The Food Export–Northeast team enjoyed the opportunity to once again experience Seafood Expo North America in Boston in person for the first time in three years!

Seafood Program

In-Depth Education Day for In-Market Representatives and Buyers Ahead of Seafood Expo North America

April 4, 2022

Food Export - Northeast held an event at Boston University focused on educating our In-Market Representatives on American lobster and Jonah crab.