Food Export-Northeast is continuing to build international markets for Northeast shellfish with a new Inbound Shellfish Mission in May.
Food Export's network of In-Market Representatives can be a huge asset for Northeast seafood suppliers. If you’re not familiar with how our IMRs operate, here is an overview of what they bring to the table.
In 2022, Food Export–Northeast supported 16 retail promotions, including in-store, online, and combinations of both channels, resulting in a return of nearly US$20 in Northeast U.S. seafood sales for every $1 invested.
Expand international reach for your seafood products by utilizing Food Export’s services and participating in Buyers Missions and Focused Trade Missions.
Chef and Sustainable Seafood Expert Barton Seaver traveled to three export markets in November 2022 to build awareness about American lobster products.
In the first part of 2022, for every US$1 Food Export–Northeast invested in promotional activities in China and Hong Kong, US$15 in sales were generated for the Northeast seafood industry.
Establish a presence at the leading global seafood industry show with the support of Food Export–Northeast.
From Australia to Italy to Vietnam, Northeast seafood suppliers have a unique opportunity to meet with global seafood decision makers.
More than 30 chefs, importers, distributors, and journalists attended the American Lobster Products Culinary Masterclass and education session on November 21, 2022, at the acclaimed Albert de Mun School in Paris.