Learn about Food Export—Northeast's American Lobster Products Culinary Masterclass and education session in Singapore, a vibrant restaurant hub in Southeast Asia.
As an emerging culinary hot spot, Food Export—Northeast is targeting Dubai with promotion to educate chefs, importers and distributors on the breadth, quality, and availability of American lobster products.
Korean In-Market Representatives, Kristie Park and Ken Yang, were on hand at the Busan International Seafood & Fisheries Expo to connect with potential buyers and collect qualified trade leads for the Northeast seafood industry.
Annual buyers mission at Seafood Expo North America in March 2023 show offers low-cost, low-risk chance to meet with global seafood buyers.
You don’t want to miss Seafood Expo Global (SEG) set for April 25-27, 2023, in Barcelona, Spain!
Hear from Food Export's In-Market Representatives on the market for Northeast shellfish in Europe.
In September, the Food Export–Northeast team was back in person at Seafood Expo Asia (SEA), which was held for the first time in Singapore.
Food Export-Northeast organized and hosted a first-time ever shellfish-focused trade mission to Yerseke (The Netherlands) and Paris (France) in late September.
Raising awareness of American lobster was on the menu at Mexico City event for HRI decision makers.