USDA’s Office of Agricultural Affairs (OAA) in Bogota reports that Colombian middle-class expansion, retail modernization, and healthy product preference as the main drivers of demand. Consumer habits and preferences continue to evolve, opening opportunities for healthy and sustainable food products. Colombia is now the second largest importer of processed food in South America. Colombia is also the largest U.S. export market in South America for intermediate products which is where most food ingredients are aggregated.
The U.S. Colombian Trade Promotion Agreement (CTPA) entered into force in May 2012. This comprehensive trade agreement eliminated tariffs and other barriers to goods and services. Although over 80% of U.S. exports of consumer and industrial products to Colombia have become duty-free, the CTPA provided a duty-free tariff-rate-quota (TRQ) on certain goods that operate under a first come/first serve basis, except for rice and poultry, which are subject to auctions managed by Export Trading Companies (ETC).
U.S. Food & Agricultural Product Exports to Colombia, By the Numbers:
Top U.S. products in demand: Upcoming
Tuesday, November 11, 2025: Arrive in Bogota
Wednesday, November 12, 2025: Briefing and Retail Tour
Thursday, November 13, 2025: One-on-one meetings with Buyers
Friday, November 14, 2025: Depart Bogota
Schedule is subject to change.
Due to the nature of the global pandemic and its impact on international travel, please consider resources such a www.travel.state.gov when determining if this event is appropriate for you or your company.
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